I had to share this recipe given to me from a close co-worker of mine (shout out to you Olivia), both for his benefit in re-entering the sweets world, but for those of us want a quick cookie fix without having to commit to making an entire batch of cookies.
The Super Bowl is right around the corner and you know you are going to cook for it! This recipe is going to be the center piece to your party!
New Years has come and gone and there are a ton of us who are doing all we can to make better choices! This week I have a little something that will excite your taste buds but also not break your calorie bank!
Preheat your oven to 375 degrees.
The key so the recipe is the very first step, which is creaming together the Crisco, brown sugar, sugar, milk, vanilla and eggs.
For those of you who are fudge lovers, this is going to be the one that you are going to want to make. I have never found a fudge that beats this one as of yet!
First up is this recipe for my husbands (and maybe the rest of the worlds) favorite combination, chocolate and peanut butter fudge! And the best part about this is it takes little to no time at all!